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Moringa (also commonly referred to as drumstick tree) has been categorized in 13 species. Among them, Moringa Oleifera is most popular, nutrients rich and with multiple therapeutic benefits, hence widely cultivated across the world. Varieties that are less in nutrients value yet cultivated are PKM-1, PKM-2 and ODC-3 for the reasons of high-yield, rapid growth […]
Moringa oil for Skin Moringa oil made from seed and leaves is gaining popularity for its multiple benefits. There are two types of oil available; edible oil and essential oil. Moringa Seed Essential Oil for Skin Preparation 1-2 cups of carrier oil, either coconut oil or almond oil for best result. 5-6 drops of moringa […]
Moringa is being used for its multiple health benefit for thousands of years. Moringa oleifera has been categorised as GRAS (Generally Recognised as Safe (GRAS)) by UsFDA. However, as per a 2021 review study, it is strongly recommended to avoid consumption during pregnancy and until lactating duration. The same study also states that moringa may […]
In past posts we have highlighted various studies that back therapeutic benefits of moringa. Following are the links, in case you missed…. Moringa Antioxidant Wound healing and Ear Edema Anti-cancer property Moringa stomach ulcer & Infection In this post we will discuss about research studies that other therapeutic benefits. Preventing rheumatoid arthritis A study conducted […]
In past posts we discussed moringa leaves’ health beneficial properties that are backed by research studies such as antioxidative, wound healing and ear edema and anti-cancer. In this post we will discuss study backed benefits for stomach upset and anti-bacterial properties. Moringa Leaves Relive Stomach Upset As per study published at ScienceDirect – Food Research […]
Moringa oleifera is rich in antioxidants Antioxidants are organic compounds that acts against free radicals and relieves oxidative stress. Higher level of free radicals may result into oxidative stress, which is a cause of symptoms of chronic diseases like heart disease, cancer and diabetes. In a nutritional profiling study, many organic antioxidants like phenolics, flavonoids, […]
